Beth Denny

Breakfast

Special K Multi Grain porridge with semi-skimmed milk and fresh blueberries and raspberries. The cereal comes in a sachet which you add milk to and it is a ridiculously small portion. I finished it in about two spoonfuls and was still hungry so I had an Activia Intensely Creamy Vanilla yoghurt. I drank a cup of Sainsbury’s Fairtrade tea with semi-skimmed milk.

Lunch

Tuna pasta salad with mayonnaise, sweetcorn, tomato and mixed leaves. This was leftover from dinner last night and I completely forgot it was in the fridge and almost started making something else. This dish is one of Andy’s ‘Go To’ meals when we are not feeling particularly adventurous or in the mood to cook.

Dinner

We had Sainsbury’s Taste the Difference Creamy Parsley Fishcakes with salad leaves, olives, tomatoes, Boursin cheese and Tyrrell’s Vegetable crisps. I’m really enjoying the fishcakes from Sainsbury’s. As well as this variety, I also like their Haddock, Cheddar and Leek flavour.

Snack

One of the ice-creams that I bought last week, which I mentioned in the previous My Monday Meals post, was a variety pack of Mini Cornettos. I had the original flavour as a snack today and a few of Thorntons Caramel Shortcake pieces.

I hope you enjoyed today’s My Monday Meals and click on the link if you would like to read more. Bx